Chizindikiro cha Mtundu, Kapangidwe ka Zokutira D'Caramel Patisserie ndi chizindikiro cha mtundu ndi kapangidwe ka zokutira kopangidwa kwa sitolo yogulitsa zokoma zophika. Dongosololi limaphatikizapo chizindikiro (logo), zithunzi zojambulidwa ndi dzanja, mapatani, ndi mabokosi a kukula kutatu. Utoto wofewa wa pastel ndi zithunzi zatsatanetsatane za zakudya zamadzuwa ndi zithunzi za zomera zikusonyeza mkhalidwe wa zinthu zopangidwa ndi manja. Duwa la bluebonnet la ku Texas lawonjezedwa ngati chizindikiro cha malo. Mabokosiwa amapangidwa ndi kapepala kabwino kwambiri ka cardboard pogwiritsa ntchito njira ya kusindikiza ya offset ndi kumaliza kosalala (matte finish). Kudula kolondola (die cutting) kumathandiza kuti kumangidwe kukhale kophweka komanso kuti zophikazo zosalimba zitetezedwe.

Dzina la polojekiti : D'Caramel, Dzina laopanga : Olha Takhtarova, Dzina la kasitomala : SOT B&D.

Werengani mafunso aposachedwa komanso zokambirana pamapangidwe, zaluso ndi luso pakati pa mtolankhani wa mapangidwe ndi akatswiri otchuka padziko lonse lapansi, akatswiri ojambula ndi olemba mapulani. Onani mapulojekiti aposachedwa komanso mapikidwe omwe adapambana Dziwani zatsopano pazapangidwe, nzeru, zaluso, kapangidwe ndi kapangidwe kake. Phunzirani zamapangidwe opanga opanga zazikulu.