Chizindikiro cha Mtundu, Kapangidwe ka Zokutira D'Caramel Patisserie ndi chizindikiro cha mtundu ndi kapangidwe ka zokutira kopangidwa kwa sitolo yogulitsa zokoma zophika. Dongosololi limaphatikizapo chizindikiro (logo), zithunzi zojambulidwa ndi dzanja, mapatani, ndi mabokosi a kukula kutatu. Utoto wofewa wa pastel ndi zithunzi zatsatanetsatane za zakudya zamadzuwa ndi zithunzi za zomera zikusonyeza mkhalidwe wa zinthu zopangidwa ndi manja. Duwa la bluebonnet la ku Texas lawonjezedwa ngati chizindikiro cha malo. Mabokosiwa amapangidwa ndi kapepala kabwino kwambiri ka cardboard pogwiritsa ntchito njira ya kusindikiza ya offset ndi kumaliza kosalala (matte finish). Kudula kolondola (die cutting) kumathandiza kuti kumangidwe kukhale kophweka komanso kuti zophikazo zosalimba zitetezedwe.

Dzina la polojekiti : D'Caramel, Dzina laopanga : Olha Takhtarova, Dzina la kasitomala : SOT B&D.

Mapangidwe abwino amafunika kuyamikiridwa kwambiri. Tsiku lililonse, timakondwera kuwonetsa opanga odabwitsa omwe amapanga mapangidwe oyambira komanso opanga, mamangidwe odabwitsa, mafashoni okongola ndi zithunzi zaluso. Lero, tikukuwonetsani chimodzi mwa opanga kwambiri padziko lonse lapansi. Onani njira zopambana ndi mphoto lero ndipo mupeze zojambula zanu zamasiku onse.