Phukusi la Chakumwa cha Viniga Chochokera ku Japan Kahisu ndi chakumwa cha viniga chochokera ku Japan chomwe chili ndi uthenga wamakhalidwe abwino, ndipo ndi choyamba ku Japan. Chimapangidwa kuchokera ku zikhwapu za malalanje owawa, zimene kale zinali kutayidwa pambuyo pofinya madzi ake. Lingaliro la kapangidwe ndi Kapangidwe Waluso wa Kusankha Kwaukhalidwe. Kuti awonetsere zokometsera ziwiri zatsopano zomwe zimaphatikiza viniga, kukoma kwa zipatso, ndi kuwawa kwa zikhwapu za malalanje owawa, komanso nthawi yapadera yomwera chakumwachi, amagwiritsa ntchito botolo lafanizira la champagne, kuphatikiza maganizo a dziko lonse la ojambula awiri aakulu kwambiri, Gauguin (Blend G) ndi Monet (Blend M). Bokosi la mphatso limagwiritsa ntchito zinthu zochepa za kabodi kuti lisunge mabotolo awiri mokongola.

Dzina la polojekiti : Kahisu, Dzina laopanga : Shinji Arashigawa, Dzina la kasitomala : Applied Kansei Center.

Nthawi zina mumafunikira gulu lalikulu kwambiri laopanga aluso kuti mupange mapulani abwino kwambiri. Tsiku ndi tsiku, timakhala ndi gulu lopambana lopeza mphoto. Pezani ndikuwona zomangamanga zoyambirira ndi zomanga, mamangidwe abwino, mafashoni, kapangidwe kazithunzi ndi kapangidwe ka malingaliro kuchokera ku magulu opanga padziko lonse lapansi. Idzozedwe ndi ntchito zoyambirira za akatswiri apamwamba.